La Gala Appetizer Menu
Assorted Cheese & Fruit Display
artisan cheeses with fresh fruits & berries
Vegetable Crudité Display
seasonal raw or grilled vegetables with dressings
Italian Antipasti Platter
assorted Italian meats, cheeses, & vegetables
Jumbo Shrimp Cocktail
served with cocktail sauce
Whole Smoked or Poached Salmon
Market Price
Stuffed Mushrooms
Bacon Wrapped Sea Scallops
Miniature Beef Wellingtons
served with creamy horseradish sauce
Beef Satay
served with chili sauce
Chicken Satay
served with peanut sauce
Chef John’s Spring Rolls
Baked Brie
served with seasonal fruits
Spinach Artichoke Dip
served with chips
La Gala Buffet Menu
All buffets include house salad with two dressing choices, bread, fresh vegetables, & starch of choice
Add $3 per person for plated entrees
Chicken Saltimbocca
with prosciutto, sage, provolone, & white wine demi-glace
Champagne Chicken
with champagne cream sauce & mushrooms
Pork Florentine
stuffed with spinach, sundried tomatoes, & Dijon cream sauce
Crab Encrusted Tilapia
topped with smoked shrimp salsa & chipotle aioli
Grilled Atlantic Salmon
with fresh mango salsa or lobster cream sauce
Brickyard Crab Cakes
with roasted corn & black bean salsa & chipotle aioli
Chicken Cannelloni
with Italian cheeses baked in a sundried tomato cream sauce
Brickyard Classic Lasagna
with Italian cheeses & meat sauce
Spinach Manicotti
with Italian cheeses & sundried tomato cream sauce
Blackened Chicken Penne Pasta
in Alfredo cream sauce
Grilled Lamb Chops
served with mint jelly
Roasted Beef Tenderloin
served with creamy horseradish sauce
Roasted Prime Rib of Beef
served with creamy horseradish sauce